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Recipes from Rome

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"Recipes from Rome" by Katie and Giancarlo Caldesi unveils hidden gem recipes from Rome, handed down through generations and inspired by Romans from all walks of life.

The book features interpretations of classic dishes, family favorites, and modern recipes, collaborating with Rome's best chefs.

It provides a fresh look at Rome's cuisine, accompanied by a visual journey through the city's landmarks, palazzos, fountains, and trattorias.


  • 1.3" H x 8.9" L x 7.1" W (2.15 lbs) 272 pages
  • Released 05/09/2023
  • Hardcover
  • ISBN: 9781784886288

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Express International (Non-US)$30

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