Portugal: The Cookbook
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A culinary celebration curated by acclaimed chef Leandro Carreira, offering over 550 classic and contemporary recipes that showcase Portugal's vibrant and globally-influenced food culture. From the Algarve coast's seafood dishes to the iconic pastries of Lisbon, the book spans the diverse culinary landscape of Portugal.
Leandro Carreira delves into the rich history of Portuguese cuisine, presenting a comprehensive collection of traditional recipes that highlight the country's gastronomic breadth and influence. This cookbook is a treasure trove for home cooks eager to explore the authentic flavors of Portugal.
Details
Dimensions
W 7 x L 11 x D 1.6 inWeight
3.55 lbPage Count
448Printed in
ChinaReleased On
5/4/22Format
HardcoverISBN
9781838664732Published By
Phaidon PressShipping & Returns
Orders over $139 ship free. Find out more about our shipping options.
Free returns on all orders within 30 days. Find out more about our returns policy.
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