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Nothing Fancy

Regular price $32.50
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"Nothing Fancy" by Alison Roman, a New York Times bestselling cookbook, offers an abundant collection of all-new recipes for gatherings big and small.

Whether it's an unexpected weeknight meal with a neighbor or a weekend dinner party, Alison Roman provides easy-to-execute recipes, with a focus on vegetables, versatile grains, crunchy snacks, and a variety of meats.

The book is designed to make hosting stress-free and enjoyable, with tips, sass, and confidence to pull off any celebration.

Explore DIY martini bars, platters of tomatoes, coconut-braised chicken, and more. With "Nothing Fancy," any night of the week is worth celebrating.


  • 1.0" H x 10.1" L x 8.1" W (2.91 lbs) 320 pages
  • Released October 22, 2019
  • Hardcover
  • ISBN: 9780451497017

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For most orders, allow 3 to 5 business days for delivery. Orders $139+ ship free.


For most orders, allow 1 to 2 business days for delivery.

Express International (Non-US)$30

For most orders, allow 1 to 5 business days for delivery.

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