Mangal II: Stories and Recipes
Dive into the bold flavors of Mangal II, where tradition meets innovation in London's iconic Turkish ocakbasi. Featuring 60+ signature recipes - like Cull Yaw Köfte, Grilled Chickpea Hummus, and Tahini Tart - this book blends heirloom techniques with modern twists from chef Sertaç Dirik. With heartfelt stories and a foreword by Action Bronson, it's a vibrant tribute to family, food, and cultural legacy. A must for grill masters and food lovers alike!
- 2.45 lb
- 248 pages
- Printed in China
- Released on 10/15/24
- Hardcover
- ISBN: 9781838668495
- Published By Phaidon Press
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