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Mangal II: Stories and Recipes
Dive into the bold flavors of Mangal II, where tradition meets innovation in London’s iconic Turkish ocakbasi. Featuring 60+ signature recipes - like Cull Yaw Köfte, Grilled Chickpea Hummus, and Tahini Tart - this book blends heirloom techniques with modern twists from chef Sertaç Dirik. With heartfelt stories and a foreword by Action Bronson, it’s a vibrant tribute to family, food, and cultural legacy. A must for grill masters and food lovers alike!
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Released: 10/15/24
ISBN: 9781838668495
Published by: Phaidon Press
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