The Food Lab
Free Shipping
Economy shipping is FREE for all orders over $139, within the contiguous United States (lower 48 states).
Free Returns
If you are not 100% satisfied with your purchase for any reason, just contact us and we'll be happy to provide a FREE pre-paid return label for any order shipped within the contiguous United States (lower 48 states).
Return your order to us within 30 days and we’ll process a full refund. Customers shipping from outside the contiguous United States are responsible for return shipping costs.
As the resident nerd at Serious Eats, J. Kenji López-Alt explores the science behind classic American dishes, unraveling the mysteries of heat, energy, and molecules that create exceptional food.
Forget conventional methods - Kenji López-Alt introduces simple yet groundbreaking techniques to elevate your cooking. With over 1,000 full-color images, discover foolproof recipes for perfect Hollandaise sauce in two minutes, creative transformations of a basic tomato sauce, and the crispiest, creamiest potato casserole you've ever tasted.
Details
Dimensions
W 9 x L 11 x D 1.8 inWeight
6.45 lbPage Count
960Printed in
ChinaReleased On
9/21/15Format
HardcoverISBN
9780393081084Published By
W. W. Norton & CompanyShipping & Returns
Orders over $139 ship free. Find out more about our shipping options.
Free returns on all orders within 30 days. Find out more about our returns policy.
Choose options
★★★★★
I'm obsessed with my books from Blank Canvas Bookstore. By far the best way to spend a lazy weekend!!
Ashley C.
★★★★★
Blank Canvas Bookstore is great. I love the crazier colors.
Laura A.
★★★★☆
I unfortunately had an issue with my order.... but the person who resolved it was so helpful and nice!
Elizabeth B.