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Japan: The Cookbook

Japan: The Cookbook

$54.95
$54.95
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  • 2-day shipping available

In stock

Dimensions:

1.6" H x 10.9" L x 7.4" W (3.7 lbs) 464 pages

Format:

Hardcover

Released:

April 06, 2018

ISBN:

9780714874746
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Shipping & Returns

Standard

For most orders, allow 3 to 5 business days for delivery. Orders $139+ ship free.

$8 
Express

For most orders, allow 1 to 2 business days for delivery.

$22 
Express International (Non-US)

For most orders, allow 1 to 5 business days for delivery.

$30 

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Description

The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan, The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant.

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